Green curry with chickpeas has a mellow and smooth taste. Sweet and mellow, coconut milk is the perfect complement. Serve with fragrant hot rice, which is too delectable.
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Ingredient
Vegan
Curry sauce (Coconut milk, green curry paste, vegetable oil, sugar, salt) Chickpeas Basil Red chili pepper Kaffir lime leaves
Food Allergy Information All are manufactured in the same facility; they may contain allergens from gluten (wheat), soy, peanuts, fish, and shrimp.